Virtual Book Talk: Lemongrass and Lime

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Please note: This program has been rescheduled from an early date.

Join us on YouTube Live for a free virtual talk and food demo with Leah Cohen, author of Lemongrass and Lime: Southeast Asian Cooking at Home. After working in Michelin-starred restaurants around the world, including Eleven Madison Park, and graduating from the Culinary Institute of America, celebrated Chef Leah Cohen was searching to define what made her food hers. Seeking inspiration for her first solo restaurant venture, Leah headed-out on an extended trip throughout Southeast Asia, exploring Vietnam, Thailand, Myanmar, Singapore, Indonesia, and the Philippines. Growing-up half-Filipina, Leah found her true passion during this trip. Further tapping into her mothers’ heritage, she was determined to bring the flavors and techniques she learned to her first restaurant, the acclaimed Pig & Khao, located on the Lower East Side of Manhattan.   

While this program is free, you can donate to support future programming from the Tenement Museum here. 

When: December 29, 2020, 7:00 – 8:00 pm ET

Where: https://youtu.be/BOqIBvyZ09w

This program will continue to be available on our Youtube channel following the LIVE screening.

Let us know you plan to attend!