Get a taste of the history of Kleindeutschland in the 1870s and explore the neighborhood’s impact on America and American food today on a special combination tour! After taking our Family Owned tour to learn about the stories of John and Caroline Schneider’s lager bier saloon and Max Marcus’ auction house, embark on a 45-minute walking and tasting experience with a specialized food tour educator.
The tasting will visit Cafe Katja, a neighborhood restaurant run by an Austrian immigrant, for soft pretzels with spreads and your choice of a glass of beer or elderflower lemonade.
